Category
Dry lentil pasta
73 Dry lentil pasta products average 339 kcal, 1.7 g of sugars and 24.5 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Organic Red Lentil Sedanini (0 g per 100 g)
