Category
Cream of leek soups
39 Cream of leek soups products average 39 kcal, 1.3 g of sugars and 0.8 g of protein per 100 g. 44% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Vichyssoise Puerro y Patata (0.1 g per 100 g)
b NOVA 4 Velouté Poireaux Pommes de terre
38
kcal
1.1
Fat g
1.1
Sugar g
0.5
Salt g
per 100 ml · 0.7 g protein
c NOVA 4 Velouté de carottes à la crème
32
kcal
0.9
Fat g
1.9
Sugar g
0.7
Salt g
per 100 ml · 0.6 g protein
b Velouté de poireaux pommes de terre
28
kcal
0.6
Fat g
1.8
Sugar g
0.6
Salt g
per 100 ml · 0.8 g protein
NOVA 4 Velouté Poireaux
26
kcal
0.6
Fat g
0.4
Sugar g
0.9
Salt g
per 100 ml · 0.7 g protein
c Crema de puerro
35
kcal
1.1
Fat g
3.5
Sugar g
0.8
Salt g
per 100 g · 0.4 g protein
b Veloute de poireaux pomme de terre halavi
28
kcal
0.5
Fat g
1.8
Sugar g
0.6
Salt g
per 100 ml · 0.8 g protein
c Crema de puerro
78
kcal
5.6
Fat g
2
Sugar g
0.9
Salt g
per 100 g · 0.7 g protein
c Vichyssoise Puerro y Espirulina
86
kcal
4.6
Fat g
1.9
Sugar g
0.6
Salt g
per 100 g · 1 g protein
c Crema de vichyssoise
54
kcal
2.6
Fat g
1
Sugar g
0.5
Salt g
per 100 g · 0.7 g protein
c Product 0400457286079
48
kcal
2.4
Fat g
3.5
Sugar g
0.8
Salt g
per 100 g · 0.4 g protein
c NOVA 4 Velouté de Poireaux et Saint-Jacques* de la baie de Saint-Brieuc
35
kcal
1.8
Fat g
1.1
Sugar g
0.9
Salt g
per 100 g · 1.1 g protein
b NOVA 3 Soupe poireaux/pdt
28
kcal
0.4
Fat g
1.6
Sugar g
0.5
Salt g
per 100 ml · 1.3 g protein
c Crema Vichyssoise
46
kcal
3.1
Fat g
1.1
Sugar g
1
Salt g
per 100 g · 0.8 g protein
a Velouté de poireaux BIO
26
kcal
1.5
Fat g
1.6
Sugar g
0.2
Salt g
per 100 g · 0.6 g protein
b Velouté poireaux et pommes de terre
38
kcal
1.4
Fat g
1
Sugar g
0.5
Salt g
per 100 g · 0.7 g protein