Category
Cooked offal
2 Cooked offal products average 175 kcal, 0.5 g of sugars and 10.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Tête de veau cuisinée avec sauce gribiche (0.5 g per 100 g)