Category

Cooked haricot beans

9 Cooked haricot beans products average 131 kcal, 0.9 g of sugars and 11.6 g of protein per 100 g. 89% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Haricots blancs (0.2 g per 100 g)

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9 products