Category
Cooked beetroots
67 Cooked beetroots products average 49 kcal, 7.2 g of sugars and 1.8 g of protein per 100 g. 97% of graded products rate Nutri-Score A or B. 5% are ultra-processed (NOVA 4).
Lowest in sugar: Betteraves rouges (0.5 g per 100 g)
a Betteraves rouges cuites sous vide
44
kcal
0.1
Fat g
6.7
Sugar g
0.1
Salt g
per 100 g · 2.3 g protein
b Frais & Primeur / Fruits Et Légumes Bio / Légumes Bio
47
kcal
0.2
Fat g
8
Sugar g
0.1
Salt g
per 100 g · 1.8 g protein
a Baby beetroot
30
kcal
0.1
Fat g
4.5
Sugar g
0.3
Salt g
per 100 g · 1.2 g protein
NOVA 4 Betteraves rouges
345
kcal
1.2
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 8.5 g protein
a Betterave rouge bio
28
kcal
0
Fat g
4.6
Sugar g
0.2
Salt g
per 100 g · 1.2 g protein
a Betteraves rouges
34
kcal
0.1
Fat g
5.8
Sugar g
0.3
Salt g
per 100 g · 1 g protein
a Rape rosse precotte
44
kcal
0.1
Fat g
6.7
Sugar g
0.2
Salt g
per 100 g · 2.3 g protein
Cooked Beetroot
49
kcal
0.2
Fat g
8.7
Sugar g
—
Salt
per 100 g · 1.6 g protein
Dés de betterave rouge, cuite
58
kcal
0.5
Fat g
10
Sugar g
—
Salt
per 100 g · 1 g protein
Bio Rote Ruben
Nutrition data not available
a NOVA 3 Redmere farms
42
kcal
0.4
Fat g
7
Sugar g
0.2
Salt g
per 100 g · 1.5 g protein
a NOVA 1 Beetroot
45
kcal
0.7
Fat g
2.4
Sugar g
0.1
Salt g
per 100 g · 1.5 g protein
a NOVA 1 Biologische Rode Bieten
30
kcal
0.1
Fat g
4.6
Sugar g
0.2
Salt g
per 100 g · 1.2 g protein
a NOVA 1 Κόκκινα παντζάρια ολόκληρα
53
kcal
0.1
Fat g
9.7
Sugar g
0
Salt g
per 100 g · 1.8 g protein
a Rode Bieten Gekookt Biologisch
30
kcal
0.1
Fat g
4.6
Sugar g
0.2
Salt g
per 100 g · 1.2 g protein
a Rape rosse
44
kcal
0.1
Fat g
6.7
Sugar g
0.2
Salt g
per 100 g · 2.3 g protein
a Betteraves rouges cuites bio
43
kcal
0
Fat g
6.7
Sugar g
0.1
Salt g
per 100 g · 2.3 g protein
a Betteraves rouges
44
kcal
0.5
Fat g
6.7
Sugar g
0.1
Salt g
per 100 g · 2.3 g protein
b
Буряк варений столовий цілий стерилізований
43
kcal
0.1
Fat g
8
Sugar g
0
Salt g
per 100 g · 1.4 g protein