Category
Cioccolata
5 Cioccolata products average 526 kcal, 34.5 g of sugars and 14 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Protochoc bar (0.7 g per 100 g)
e Product 2014000047055
565
kcal
38
Fat g
37
Sugar g
0
Salt g
per 100 g · 11 g protein
e Bianco nocciole cereali
564
kcal
35.9
Fat g
47.1
Sugar g
0.3
Salt g
per 100 g · 7.9 g protein
e Soft caramel and crisped rice in milk chocolate bar
511
kcal
26.7
Fat g
35.6
Sugar g
0.5
Salt g
per 100 g · 8.9 g protein
d Protochoc bar
448
kcal
31
Fat g
0.7
Sugar g
0.5
Salt g
per 100 g · 35 g protein
e Cioccolata
541
kcal
32
Fat g
52
Sugar g
0.3
Salt g
per 100 g · 7 g protein