Category
Chocolate eggs
178 Chocolate eggs products average 546 kcal, 51.3 g of sugars and 6.2 g of protein per 100 g. 1% of graded products rate Nutri-Score A or B. 95% are ultra-processed (NOVA 4).
Lowest in sugar: Bonbons Kinder SchokoBons Chocolat au lait - 350G (3 g per 100 g)
e
Wittechocolade-eitjes
547
kcal
33.3
Fat g
54.7
Sugar g
0.4
Salt g
per 100 g · 8 g protein
Uovo di Pasqua
516
kcal
30
Fat g
47
Sugar g
—
Salt
per 100 g · 5.6 g protein
Ovetto fondente 70%
591
kcal
45.9
Fat g
27
Sugar g
—
Salt
per 100 g · 8 g protein
Uovo di Pasqua Cioccolato Fondente
516
kcal
30
Fat g
47.4
Sugar g
—
Salt
per 100 g · 5.6 g protein
e Œufs chocolat au lait praliné
549
kcal
32
Fat g
60
Sugar g
0.2
Salt g
per 100 g · 3.5 g protein
e
Ovetti cremini
596
kcal
42.9
Fat g
38.5
Sugar g
0.4
Salt g
per 100 g · 9.2 g protein
e Oeufs en chocolat lait pistache caramel
545
kcal
32
Fat g
57
Sugar g
0.5
Salt g
per 100 g · 4.9 g protein
NOVA 4 Chocolade elie WIT
Nutrition data not available
Uovo di pasqua
548
kcal
38
Fat g
40
Sugar g
—
Salt
per 100 g · 9.6 g protein
d Oeuf de Pâques
544
kcal
32
Fat g
3
Sugar g
0.2
Salt g
per 100 g · 6 g protein