Category
Charcuteries cuites
394 Charcuteries cuites products average 192 kcal, 0.9 g of sugars and 17.6 g of protein per 100 g. 4% of graded products rate Nutri-Score A or B. 88% are ultra-processed (NOVA 4).
Lowest in sugar: Roulade de veau volaille aux olives (0 g per 100 g)
Mortadella 610Pâté in crust 357Andouillettes 336Diced ham 166Poultry hams 115Lyoner 16Chicken Liver Pâté 13Saucissons de jambon 4
d Jambon en croûte
223
kcal
10
Fat g
1.2
Sugar g
1.8
Salt g
per 100 g · 15 g protein
d
Andouillettes au Muscadet
210
kcal
16
Fat g
0
Sugar g
1.8
Salt g
per 100 g · 17 g protein
b Jambonneau à la moutarde à l'ancienne
136
kcal
6.4
Fat g
0.5
Sugar g
1.3
Salt g
per 100 g · 19.6 g protein
d Jambonneau cuit à l'os
223
kcal
15
Fat g
0.3
Sugar g
1.1
Salt g
per 100 g · 23 g protein
e Jambonneau cuit sans os
152
kcal
15
Fat g
0.1
Sugar g
12
Salt g
per 100 g · 14.9 g protein
e Saucisson au jambon
259
kcal
22
Fat g
0.6
Sugar g
2.1
Salt g
per 100 g · 14 g protein
d Jambonneau cuit sans os
152
kcal
13.1
Fat g
0.1
Sugar g
1.2
Salt g
per 100 g · 14.9 g protein
b Blanc de dinde
106
kcal
1.5
Fat g
0.8
Sugar g
1.7
Salt g
per 100 g · 22 g protein
c Jambonneau roti PDT
145
kcal
6.1
Fat g
0.9
Sugar g
1.1
Salt g
per 100 g · 11 g protein
NOVA 4 Product 0281457027813
143
kcal
5.8
Fat g
0.5
Sugar g
1.6
Salt g
per 100 g · 21.9 g protein