Category
Butter chicken
54 Butter chicken products average 147 kcal, 2.8 g of sugars and 8.4 g of protein per 100 g. 34% of graded products rate Nutri-Score A or B. 74% are ultra-processed (NOVA 4).
Lowest in sugar: Butter Chicken (0.4 g per 100 g)
a Butter chicken et riz pilaf
141
kcal
4.6
Fat g
2.4
Sugar g
0.3
Salt g
per 100 g · 8.4 g protein
d Butter chicken
523
kcal
43
Fat g
3.7
Sugar g
0.6
Salt g
per 100 g · 5.8 g protein
b Butter Chicken
127
kcal
5
Fat g
1.8
Sugar g
0.6
Salt g
per 100 g · 5.7 g protein
Butter Chicken
113
kcal
6.1
Fat g
2.6
Sugar g
—
Salt
per 100 g · 8.1 g protein
d Butter chicken
217
kcal
15.8
Fat g
1.7
Sugar g
1.4
Salt g
per 100 g · 14.2 g protein
c Butter Chicken
170
kcal
10.8
Fat g
8.4
Sugar g
0.6
Salt g
per 100 g · 8.7 g protein