Category
Bread white from wheat flour of the highest grade GOST 26987-86
58 Bread white from wheat flour of the highest grade GOST 26987-86 products average 249 kcal, 2.5 g of sugars and 8.7 g of protein per 100 g. 45% of graded products rate Nutri-Score A or B. 56% are ultra-processed (NOVA 4).
Lowest in sugar: Sweet Oat Soft White Bread (0 g per 100 g)
c NOVA 3 Product 5060765797220
203
kcal
0.8
Fat g
1.2
Sugar g
1.3
Salt g
per 100 g · 6.2 g protein
b Sesame & linseed sandwich breads
239
kcal
2.8
Fat g
3.6
Sugar g
1.1
Salt g
per 100 g · 10 g protein
c
Krustenkranz
254
kcal
1.6
Fat g
0.6
Sugar g
1.6
Salt g
per 100 g · 9.4 g protein
b
Mini stotties
247
kcal
1.9
Fat g
1.3
Sugar g
0.6
Salt g
per 100 g · 9.4 g protein
a
Farmhouse white bread
239
kcal
1.8
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 8.2 g protein
c NOVA 3 Baguette rustique
256
kcal
1.2
Fat g
3
Sugar g
1.2
Salt g
per 100 g · 8.5 g protein
d NOVA 3 Quadrotti
291
kcal
7.8
Fat g
0.9
Sugar g
2.1
Salt g
per 100 g · 6.6 g protein
c Maxi Sandwich
250
kcal
3.1
Fat g
6.9
Sugar g
1.3
Salt g
per 100 g · 6.5 g protein
e NOVA 3
Product 5000128906784699018586790
242
kcal
4
Fat g
1.1
Sugar g
8.9
Salt g
per 100 g · 7.6 g protein
Crusty Italian bread
234
kcal
1.7
Fat g
2.3
Sugar g
1.3
Salt g
per 100 g · 8.6 g protein