Brand
Viande bovine française
5 Viande bovine française products average 201 kcal, 0.1 g of sugars and 17 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Haché pur bœuf Charolais (0 g per 100 g)
d NOVA 4 Haché au boeuf
204
kcal
15
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 16 g protein
c Haché pur bœuf Charolais
192
kcal
12
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 21 g protein
b Haché pur boeuf
215
kcal
15
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
Haché au boeuf
197
kcal
15
Fat g
0
Sugar g
1.1
Salt g
per 100 g · 14 g protein
Hache au boeuf
197
kcal
15
Fat g
0
Sugar g
1.1
Salt g
per 100 g · 14 g protein