Brand

Viande bovine française

5 Viande bovine française products average 201 kcal, 0.1 g of sugars and 17 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Haché pur bœuf Charolais (0 g per 100 g)

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5 products