Brand
ValBontà
9 ValBontà products average 314 kcal, 1.1 g of sugars and 21.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Gouda (0 g per 100 g)
Mozzarella 2,252Parmigiano-Reggiano 1,591Grana Padano 1,451Gouda 1,256Mozzarella di Bufala Campana 598Ricotta 576Provolone valpadana 22
d NOVA 4 Gouda
365
kcal
30.3
Fat g
0
Sugar g
2
Salt g
per 100 g · 23.1 g protein
NOVA 3 Parmigiano Reggiano DOP
402
kcal
30
Fat g
4.9
Sugar g
1.6
Salt g
per 100 g · 32 g protein
d Mozzarella di Bufala Campana DOP
250
kcal
22
Fat g
1.2
Sugar g
0.6
Salt g
per 100 g · 12 g protein
c Mozzarella
250
kcal
19
Fat g
1
Sugar g
0.5
Salt g
per 100 g · 18 g protein
c Ricottina
150
kcal
12
Fat g
3
Sugar g
0.4
Salt g
per 100 g · 7.5 g protein
c Mozzarella di Bufala Campano DOP
262
kcal
23
Fat g
0
Sugar g
0.6
Salt g
per 100 g · 13 g protein
d Grana Padano
398
kcal
29
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 33 g protein
d Provolone Valpadana D.O.P
342
kcal
27
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 24 g protein
d
Parmigiano Reggiano DOP
402
kcal
29.7
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 32.4 g protein