Brand

Tante Fanny Frischteig

1 Tante Fanny Frischteig product averages 273 kcal, 1.1 g of sugars and 10 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Flammkuchenteig Dinkel (1.1 g per 100 g)

Pie dough 1,217
a b c d e
1 product
Flammkuchenteig Dinkel d NOVA 4
Flammkuchenteig Dinkel
Tante Fanny Frischteig · 260g
273 kcal
3.8 Fat g
1.1 Sugar g
2.1 Salt g
per 100 g · 10 g protein
Palm oil freeVegan