Brand
Super Store Industries
40 Super Store Industries products average 231 kcal, 19.7 g of sugars and 4.2 g of protein per 100 g. 10% of graded products rate Nutri-Score A or B. 87% are ultra-processed (NOVA 4).
Lowest in sugar: Mozzarella Cheese Slices (0 g per 100 g)
Groceries 59,922Beverages 22,479Cheeses 20,877Confectioneries 19,312Frozen desserts 10,947Cereals and their products 8,322Plant-based beverages 6,459Ice creams 4,162Greek-style yogurts 3,007Cake mixes 2,681Fats 1,554Creamer 1,526
d NOVA 4
Premium Ice Cream
224
kcal
11.9
Fat g
20.9
Sugar g
0.2
Salt g
per 100 g · 4.5 g protein
d NOVA 4
Premium ice cream pistachio almond
254
kcal
14.9
Fat g
17.9
Sugar g
0.2
Salt g
per 100 g · 4.5 g protein
e NOVA 4
Ice Cream
252
kcal
13.6
Fat g
25.2
Sugar g
0.2
Salt g
per 100 g · 3.9 g protein
e NOVA 4
Drink
50
kcal
0
Fat g
12.5
Sugar g
0
Salt g
per 100 ml · 0 g protein
d NOVA 4
Gelato sea salt caramel
212
kcal
9.6
Fat g
28.9
Sugar g
0.3
Salt g
per 100 g · 2.9 g protein
c NOVA 4
Ice Cream
188
kcal
9.4
Fat g
15.6
Sugar g
0.1
Salt g
per 100 g · 3.1 g protein
d NOVA 4
Premium ice cream
239
kcal
10.5
Fat g
22.4
Sugar g
0.3
Salt g
per 100 g · 3 g protein
d NOVA 4
Premium Ice Cream
239
kcal
13.4
Fat g
22.4
Sugar g
0.1
Salt g
per 100 g · 3 g protein
d NOVA 4
Premium ice cream
225
kcal
11.3
Fat g
21.1
Sugar g
0.1
Salt g
per 100 g · 2.8 g protein
e NOVA 4
Peppermint Starlights
400
kcal
0
Fat g
66.7
Sugar g
0.2
Salt g
per 100 g · 0 g protein
c NOVA 4
Premium Frozen Yogurt
167
kcal
0
Fat g
25.8
Sugar g
0.2
Salt g
per 100 g · 6.1 g protein
d NOVA 4
Premium Ice Cream
254
kcal
13.4
Fat g
22.4
Sugar g
0.2
Salt g
per 100 g · 4.5 g protein
a
Quick Oats
359
kcal
6.4
Fat g
0
Sugar g
0
Salt g
per 100 g · 12.8 g protein
e NOVA 2
Spreadable butter with canola oil and sea salt
643
kcal
71.4
Fat g
—
Sugar
1.6
Salt g
per 100 g · 0 g protein
e NOVA 2
Spreadable butter with olive oil and sea salt
643
kcal
64.3
Fat g
—
Sugar
1.6
Salt g
per 100 g · 0 g protein
NOVA 4
Walnut Brownie Mix
419
kcal
9.7
Fat g
51.6
Sugar g
0.8
Salt g
per 100 g · 6.5 g protein