Brand
Saveur De Nos Regions
30 Saveur De Nos Regions products average 315 kcal, 5.6 g of sugars and 16.8 g of protein per 100 g. 4% of graded products rate Nutri-Score A or B. 48% are ultra-processed (NOVA 4).
Lowest in sugar: Reblochon de savoie (0 g per 100 g)
Biscuits 23,209Shortbread cookies 2,205Labeled cheeses 1,737Duck breasts 717Tomato juices 544Roquefort cheeses 483Plum jams 266Sauerkraut with garnish 260Cancoillottes 237Nonnettes 228Ducks 215Cantal 179
d Reblochon de Savoie
299
kcal
25
Fat g
0.2
Sugar g
1.4
Salt g
per 100 g · 18 g protein
d Reblochon de savoie
338
kcal
28.1
Fat g
0.5
Sugar g
1.3
Salt g
per 100 g · 20.5 g protein
d Reblochon
299
kcal
25
Fat g
0.2
Sugar g
1.4
Salt g
per 100 g · 18 g protein
Cantal Entre-deux
367
kcal
—
Fat
0.5
Sugar g
2
Salt g
per 100 g · 25 g protein
NOVA 1 Aiguillettes de canard
Nutrition data not available
NOVA 4 Roblochon de savoie
338
kcal
28.1
Fat g
0.4
Sugar g
1.3
Salt g
per 100 g · 20.5 g protein