Brand
SanBlas
20 SanBlas products average 474 kcal, 12.9 g of sugars and 14.7 g of protein per 100 g. 47% of graded products rate Nutri-Score A or B. 60% are ultra-processed (NOVA 4).
Lowest in sugar: Chía (0.5 g per 100 g)
Salty snacks 2,265Cashew nuts 1,690Seeds 1,219Quinoa 1,108Dates 1,077Chickpeas 697Shelled almonds 636Walnut kernels 601Sultana raisins 433Pistachios 406Corn 370Shelled nuts 369
d Serenitos con fibra gourmet
371
kcal
2.1
Fat g
1.8
Sugar g
2.8
Salt g
per 100 g · 11.7 g protein
a NOVA 1 Chía
430
kcal
30
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 20 g protein
e NOVA 4 Revuelto
490
kcal
26.3
Fat g
6.4
Sugar g
5
Salt g
per 100 g · 19.1 g protein
d NOVA 4 Cóctel de frutos secos barbacoa
565
kcal
40.2
Fat g
3
Sugar g
1.2
Salt g
per 100 g · 17.9 g protein
b Anacardo crudo
500
kcal
40
Fat g
1
Sugar g
0
Salt g
per 100 g · 15 g protein
d Garbanzo tostado
379
kcal
5.3
Fat g
3.6
Sugar g
1.9
Salt g
per 100 g · 20.3 g protein
b Nuez Pelada
667
kcal
66.7
Fat g
3.3
Sugar g
0
Salt g
per 100 g · 16.7 g protein
b Pistachos
650
kcal
59.4
Fat g
6.1
Sugar g
0.1
Salt g
per 100 g · 20.7 g protein
d Revuelto
490
kcal
26.3
Fat g
6.4
Sugar g
1
Salt g
per 100 g · 19.1 g protein
d Revuelto
341
kcal
26.3
Fat g
6.4
Sugar g
1
Salt g
per 100 g · 19.1 g protein
NOVA 1 Almendras laminas
613
kcal
52.5
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 21.4 g protein
b Quinoa
366
kcal
5.8
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 12.7 g protein
d Dátil
284
kcal
5
Fat g
58
Sugar g
1
Salt g
per 100 g · 3 g protein
b Nueces
667
kcal
66.7
Fat g
3.3
Sugar g
0
Salt g
per 100 g · 16.7 g protein
d Pasas sultanas
267
kcal
0.4
Fat g
67.4
Sugar g
0
Salt g
per 100 g · 2.8 g protein
b Almendra bio piel cruda
635
kcal
57.8
Fat g
3.2
Sugar g
0
Salt g
per 100 g · 19.4 g protein
d Mezcla de frutos secos
521
kcal
32.5
Fat g
6.8
Sugar g
1
Salt g
per 100 g · 13.9 g protein
Pasas sultanas
299
kcal
0.8
Fat g
65.5
Sugar g
—
Salt
per 100 g · 3 g protein
NOVA 4 El Sabor Del Sur
521
kcal
32.5
Fat g
6.8
Sugar g
1
Salt g
per 100 g · 13.9 g protein
b Maiz frito gordo
429
kcal
10.3
Fat g
0.9
Sugar g
0.9
Salt g
per 100 g · 7.3 g protein