Brand
ROI
4 ROI products average 587 kcal, 1.7 g of sugars and 0.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Olio extra vergine d’oliva (0 g per 100 g)
e NOVA 3 Oliven Tapenade grün Polpoliva verde
308
kcal
32.1
Fat g
3.6
Sugar g
3.6
Salt g
per 100 g · 1.1 g protein
e NOVA 3
Pesto Ligure, Basilikumpesto
620
kcal
67.7
Fat g
1.5
Sugar g
3
Salt g
per 100 g · 1.2 g protein
e Pesto Ligure ROI
620
kcal
67.7
Fat g
1.5
Sugar g
3
Salt g
per 100 g · 1.2 g protein
NOVA 2 Olio extra vergine d’oliva
800
kcal
93.3
Fat g
0
Sugar g
—
Salt
per 100 ml · 0 g protein