Brand
Pressoirs de Provence
39 Pressoirs de Provence products average 55 kcal, 11 g of sugars and 0.6 g of protein per 100 g. 16% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Soupe légumes d'hiver BIO (1.5 g per 100 g)
Sweetened beverages 11,653Strawberry jams 2,639Apple juices 1,770Vegetable soups 1,171Multifruit juices 1,102Squeezed orange juices 1,070Fruit-based beverages 995Squeezed apple juices 964Squeezed multifruit juices 547Tomato juices 544Apricot nectars 419Pineapple juices 413
e Pur jus pomme framboise
49
kcal
0.5
Fat g
10
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
b NOVA 1 Jus de carotte
37
kcal
0.5
Fat g
5.5
Sugar g
0.1
Salt g
per 100 g · 0.7 g protein
e Nectar d'abricot
58
kcal
0.1
Fat g
13.4
Sugar g
0
Salt g
per 100 g · 0.4 g protein
d Pur jus d'ananas
55
kcal
0.5
Fat g
12
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
c Pur jus pomme kiwi
53
kcal
0.5
Fat g
9.9
Sugar g
0
Salt g
per 100 g · 0.5 g protein
e Nectar Pêche de Provence
50
kcal
0.5
Fat g
11
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
d Cocktail exotique
56
kcal
0.5
Fat g
11
Sugar g
0
Salt g
per 100 g · 0.7 g protein
b Soupe légumes d'hiver BIO
43
kcal
2.8
Fat g
1.5
Sugar g
0.6
Salt g
per 100 g · 0.6 g protein
b Pur jus de pamplemousse rose
41
kcal
0.5
Fat g
5.5
Sugar g
0
Salt g
per 100 ml · 0.5 g protein
d Pomme pétillant
49
kcal
0.3
Fat g
11
Sugar g
0
Salt g
per 100 g · 0.4 g protein
c Cocktail Ananas goyave
54
kcal
0.5
Fat g
10
Sugar g
0
Salt g
per 100 ml · 0.7 g protein
c Pur jus pamplemousse rose
42
kcal
0.5
Fat g
8.2
Sugar g
0
Salt g
per 100 ml · 0.7 g protein
c Minis orange
46
kcal
0.5
Fat g
8
Sugar g
0
Salt g
per 100 ml · 0.7 g protein
Confiture extra fraise
251
kcal
0.2
Fat g
60
Sugar g
—
Salt
per 100 g · 0.9 g protein
b Jus de tomate de provence
20
kcal
0.5
Fat g
3
Sugar g
0.3
Salt g
per 100 g · 0.6 g protein