Brand
Pasta d'Alba
34 Pasta d'Alba products average 360 kcal, 2.5 g of sugars and 13 g of protein per 100 g. 96% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Product 8033829381939 (0.3 g per 100 g)
Pastas 8,860Dry pastas 2,162Tagliatelle 474Tagliolini 167Rice pasta 141Buckwheat pasta 64Lentil pasta 61
a Pasta all’uovo tajarin al tartufo bio
373
kcal
3.7
Fat g
4
Sugar g
0.3
Salt g
per 100 g · 13 g protein
a Kamut
366
kcal
1.8
Fat g
3.8
Sugar g
0
Salt g
per 100 g · 14 g protein
Beetroot fusilli
363
kcal
1.1
Fat g
2.1
Sugar g
—
Salt
per 100 g · 9.7 g protein
Pâtes aux orties
365
kcal
1.5
Fat g
4.9
Sugar g
—
Salt
per 100 g · 11 g protein
Pasta alba
357
kcal
1.5
Fat g
4.9
Sugar g
—
Salt
per 100 g · 11 g protein
Fusilli di lenticchie rosse bio senza glutine
334
kcal
1.7
Fat g
1.2
Sugar g
—
Salt
per 100 g · 26 g protein
Barbabietola
363
kcal
1.1
Fat g
2.1
Sugar g
—
Salt
per 100 g · 9.7 g protein
Penne di piselli bio senza glutine
335
kcal
1.8
Fat g
2.6
Sugar g
—
Salt
per 100 g · 20 g protein
Fettuccine all’ortica
368
kcal
1.1
Fat g
2.1
Sugar g
—
Salt
per 100 g · 9.7 g protein
Pastina di riso e carote bio
363
kcal
1.1
Fat g
2.1
Sugar g
—
Salt
per 100 g · 9.7 g protein