Brand
Pacific Seafood
6 Pacific Seafood products average 127 kcal, 0.9 g of sugars and 13.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 80% are ultra-processed (NOVA 4).
Lowest in sugar: Battered Cod Gluten Free (0 g per 100 g)
d NOVA 4 Peeled and deveined shrimp
118
kcal
1.8
Fat g
0
Sugar g
2.4
Salt g
per 100 g · 22.4 g protein
c NOVA 4 Crab flake
118
kcal
1.8
Fat g
4.7
Sugar g
1.5
Salt g
per 100 g · 5.9 g protein
d NOVA 3
Wild Sockeye Salmon
123
kcal
3.5
Fat g
0
Sugar g
3.1
Salt g
per 100 g · 21.1 g protein
NOVA 4 Battered Cod Gluten Free
202
kcal
8.1
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 8.1 g protein
NOVA 4 Panko Breaded Fish Sticks
190
kcal
6
Fat g
0
Sugar g
1.2
Salt g
per 100 g · 11 g protein
Crevette cuite
15
kcal
0.8
Fat g
—
Sugar
—
Salt
per 100 g · 13.6 g protein