Brand

Oregon Ice Cream Eugene

2 Oregon Ice Cream Eugene products average 177 kcal, 20.7 g of sugars and 2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Alden's, organic sherbet, orange (18.8 g per 100 g)

Frozen desserts 10,946Ice creams 4,167
a b c d e
2 products
c NOVA 4
Alden's, organic sherbet, orange
Oregon Ice Cream Eugene
129 kcal
1.8 Fat g
18.8 Sugar g
0.1 Salt g
per 100 g · 1.2 g protein
Palm oil free 1 allergen
d NOVA 4
Ice Cream
Oregon Ice Cream Eugene
225 kcal
12.7 Fat g
22.5 Sugar g
0.1 Salt g
per 100 g · 2.8 g protein
Palm oil free 2 allergens