Brand
Nos Régions ont du Talent
419 Nos Régions ont du Talent products average 310 kcal, 8.7 g of sugars and 13.5 g of protein per 100 g. 11% of graded products rate Nutri-Score A or B. 38% are ultra-processed (NOVA 4).
Lowest in sugar: Sel de Guérande (0 g per 100 g)
Groceries 59,922Snacks 35,674Biscuits 23,275Cheeses 20,896Yogurts 12,486Sweetened beverages 11,677Candies 11,629Cakes 9,254Pastas 8,867Honeys 6,611Prepared meats 6,261Crackers (Appetizers) 5,201
NOVA 3 Moutarde de bourgogne
Nutrition data not available
b Mogette de Vendée
71
kcal
1.4
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 5.5 g protein
Sirop de Fraise de Plougastel
325
kcal
0.5
Fat g
80
Sugar g
0
Salt g
per 100 g · 0.5 g protein
e Gâteau Breton
399
kcal
16
Fat g
35
Sugar g
0.6
Salt g
per 100 g · 4.6 g protein
d Mini gâches
351
kcal
12
Fat g
12
Sugar g
0.9
Salt g
per 100 g · 8.8 g protein
Comte
427
kcal
35
Fat g
0.5
Sugar g
—
Salt
per 100 g · 28 g protein
NOVA 2 Miel de lavande
Nutrition data not available
NOVA 2 Miel de châtaignier d'Occitanie
Nutrition data not available
NOVA 4
Pommes de terre a la salardaise
137
kcal
7.8
Fat g
0.8
Sugar g
1.5
Salt g
per 100 g · 1.7 g protein
NOVA 2 Miel de lavande de Provence
Nutrition data not available
Gâche Tranchée
363
kcal
14
Fat g
15
Sugar g
—
Salt
per 100 g · 7 g protein