Brand
Matthews Cotswolds Flour
1 Matthews Cotswolds Flour product averages 360 kcal, 6.8 g of sugars and 11 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: White Spelt (6.8 g per 100 g)
1 Matthews Cotswolds Flour product averages 360 kcal, 6.8 g of sugars and 11 g of protein per 100 g. 0% are ultra-processed (NOVA 4).
Lowest in sugar: White Spelt (6.8 g per 100 g)
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