Brand
Marie-Anne Cantin
17 Marie-Anne Cantin products average 274 kcal, 14 g of sugars and 10.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 56% are ultra-processed (NOVA 4).
Lowest in sugar: Camembert de Normandie moulage à la main (0 g per 100 g)
Cherry jams 892Rice puddings 865Unsalted butters 569Figs jams 567Half-salted butter 493Raclette 376Dairy mousses 209Panna cottas 149Camemberts de Normandie 130Crème brûlée 110Saint-Marcellin 96Neufchatel cheese from cow s milk 56
d Camembert de Normandie moulage à la main
277
kcal
21.9
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 20 g protein
d NOVA 4 Mousse chocolat
361
kcal
30
Fat g
17
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
e NOVA 2 Beurre cru à la baratte demi sel
259
kcal
25
Fat g
2.7
Sugar g
2.4
Salt g
per 100 g · 2.8 g protein
d Raclette de Savoie
371
kcal
30
Fat g
0
Sugar g
1.8
Salt g
per 100 g · 25 g protein
c Gâteau au fromage blanc
181
kcal
4.1
Fat g
19
Sugar g
0.1
Salt g
per 100 g · 8.9 g protein
NOVA 2 Cantin
Nutrition data not available
d NOVA 4 Riz au lait
163
kcal
6.6
Fat g
17
Sugar g
0.4
Salt g
per 100 g · 2.8 g protein
d NOVA 3 Fondue savoyarde
407
kcal
33
Fat g
0.5
Sugar g
0.8
Salt g
per 100 g · 27 g protein
d NOVA 4 Panna cotta
323
kcal
28
Fat g
15
Sugar g
0.1
Salt g
per 100 g · 2.8 g protein
d NOVA 4 Preparation Cerise noire
203
kcal
0.2
Fat g
47
Sugar g
0
Salt g
per 100 g · 0.8 g protein
d NOVA 4 Figue
196
kcal
0.2
Fat g
46
Sugar g
0
Salt g
per 100 g · 0.8 g protein
d NOVA 3 Neufchatel lait cru
297
kcal
25.4
Fat g
0.4
Sugar g
1.8
Salt g
per 100 g · 16.6 g protein
d Camembert de Normandie
277
kcal
21.9
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 20 g protein
d Figue
196
kcal
0.2
Fat g
46
Sugar g
0
Salt g
per 100 g · 0.8 g protein
d Crème brûlée
244
kcal
20
Fat g
12
Sugar g
0.1
Salt g
per 100 g · 3.9 g protein
d Assortiment de Fromages pour Raclette
368
kcal
30
Fat g
0.5
Sugar g
1.6
Salt g
per 100 g · 23 g protein
Saint marcellin
258
kcal
22
Fat g
0.5
Sugar g
—
Salt
per 100 g · 15 g protein