Brand

Madrange Restauration

1 Madrange Restauration product averages 114 kcal, 0.7 g of sugars and 21 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Jambon supérieur Dégustation (16 tranches) (0.7 g per 100 g)

White hams 6,372
a b c d e
1 product
Jambon supérieur Dégustation (16 tranches) d NOVA 4
Jambon supérieur Dégustation (16 tranches)
Madrange Restauration · 720 g e
114 kcal
3 Fat g
0.7 Sugar g
1.9 Salt g
per 100 g · 21 g protein
Palm oil free