Brand

Linda McCartney

26 Linda McCartney products average 195 kcal, 1.3 g of sugars and 15.9 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: 6 sausages vegan (0.1 g per 100 g)

Plant-based foods 5,606Meat analogues 2,786Vegetarian patties 1,088Food 637Vegetarian sausages 623Meat alternatives 441Vegan patties 326Vegetarian hamburgers 304Salted pies 177Meat analogues from soy or wheat proteins 150Soy beans 137Vegan sausages 111
a b c d e
26 products
Shredded Hoisin Duck vegan a NOVA 4
Shredded Hoisin Duck vegan
Linda McCartney · 260g
170 kcal
7.1 Fat g
0.7 Sugar g
1.3 Salt g
per 100 g · 23 g protein
Palm oil freeVegan 2 allergens
a NOVA 4
Shredded Vegan Chicken
Linda McCartney
165 kcal
6.6 Fat g
0.2 Sugar g
0 Salt g
per 100 g · 23.1 g protein
Palm oil freeVegan 2 allergens