Brand
Les saveurs d'origine
10 Les saveurs d'origine products average 239 kcal, 0.6 g of sugars and 21 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Jambon Cru (0 g per 100 g)
Salami 2,795Raw cured ham 1,904Italian meat products 1,319Cured sausages 791Mortadella 611Beef carpaccio 71
e Jambon Cru
253
kcal
16.8
Fat g
0
Sugar g
4.5
Salt g
per 100 g · 27 g protein
d NOVA 4 Prosciutto cotto alle erbe
216
kcal
16
Fat g
0.5
Sugar g
1.8
Salt g
per 100 g · 18 g protein
d Prosciutto cotto
162
kcal
8
Fat g
0.5
Sugar g
2
Salt g
per 100 g · 21 g protein
e Mortadelle
306
kcal
27
Fat g
1.3
Sugar g
2
Salt g
per 100 g · 14 g protein
e Jambon cru italien
222
kcal
13
Fat g
0.5
Sugar g
5.4
Salt g
per 100 g · 28 g protein
e Jambon Culatello
185
kcal
7
Fat g
0.3
Sugar g
6
Salt g
per 100 g · 30 g protein
e NOVA 4 Délice de boeuf charolais
161
kcal
3.1
Fat g
1.8
Sugar g
3.7
Salt g
per 100 g · 31.1 g protein
e Antipasto de toscane
369
kcal
32
Fat g
0.1
Sugar g
4
Salt g
per 100 g · 20 g protein
e Salame felino
275
kcal
30.5
Fat g
0.1
Sugar g
4.7
Salt g
per 100 g · 0.1 g protein
NOVA 4 Saucisson au fenouil
Nutrition data not available