Brand
Le terre di Colombo
4 Le terre di Colombo products average 544 kcal, 0.7 g of sugars and 1 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 33% are ultra-processed (NOVA 4).
Lowest in sugar: Olio extra vergine di oliva (0 g per 100 g)
e NOVA 4 Olives Taggiasche
255
kcal
26.6
Fat g
1
Sugar g
3.8
Salt g
per 100 g · 1.7 g protein
b NOVA 2 Olio extra vergine di oliva
824
kcal
91.6
Fat g
0
Sugar g
0
Salt g
per 100 ml · 0 g protein
b NOVA 2 Huile d'olive
824
kcal
91.6
Fat g
0
Sugar g
0
Salt g
per 100 ml · 0 g protein
Pate di Olive Riviera
273
kcal
28.8
Fat g
1.6
Sugar g
—
Salt
per 100 g · 2.2 g protein