Brand
Le Craulois
8 Le Craulois products average 78 kcal, 5 g of sugars and 4.1 g of protein per 100 g. 50% of graded products rate Nutri-Score A or B. 13% are ultra-processed (NOVA 4).
Lowest in sugar: Yaourt nature fermier (1.6 g per 100 g)
Cheeses 20,885Dairies 2,964Plain yogurts 1,181Drinkable yogurts 725Fromages blancs 594Buttermilks 298Faiselles 278
c NOVA 1 Lait Ribot fermier / Lait fermenté
66
kcal
4.5
Fat g
4.6
Sugar g
0
Salt g
per 100 ml · 3.6 g protein
c NOVA 1 Lait Ribot Fermier
66
kcal
4.5
Fat g
4.6
Sugar g
0
Salt g
per 100 ml · 3.6 g protein
b NOVA 3 Fromage Blanc fermier
116
kcal
6
Fat g
3
Sugar g
0
Salt g
per 100 g · 6.8 g protein
b NOVA 1 Yaourt nature fermier
73
kcal
4.1
Fat g
1.6
Sugar g
0.1
Salt g
per 100 g · 4.2 g protein
b NOVA 3 Faisselles fermieres
70
kcal
4.5
Fat g
1.8
Sugar g
0
Salt g
per 100 g · 4.1 g protein
b NOVA 3 Lait Caillé fermier
66
kcal
4.5
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 3.6 g protein
c NOVA 3 Yaourts sucrés fermier
97
kcal
3.8
Fat g
8.6
Sugar g
0.1
Salt g
per 100 g · 4 g protein
e NOVA 4 Yaourt à boire fermier Fraise
70
kcal
1.4
Fat g
11.1
Sugar g
0.1
Salt g
per 100 g · 3 g protein