Brand
Kashmir Valley
1 Kashmir Valley product averages 333 kcal, 2.4 g of sugars and 23.8 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Kashmir valley, red split lentil (2.4 g per 100 g)