Brand
Jae
18 Jae products average 86 kcal, 0.6 g of sugars and 5 g of protein per 100 g. 94% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Garbanzos cocidos extra al natural (0 g per 100 g)
Canned common beans 2,594Canned chickpeas 889Chickpeas 697Canned meals 608White beans 528Pulses 393Prepared lentils 377Canned legumes 348Canned lentils 272Vegetables macedoines 252Common beans 202Canned kidney common beans 55
b NOVA 3 Garbanzos cocidos extra al natural
88
kcal
2
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
a NOVA 3 Lentejas extra
83
kcal
0
Fat g
0.5
Sugar g
0.4
Salt g
per 100 g · 5.5 g protein
b NOVA 3 Jae Alubias estilo Chilli 100% vegetal
87
kcal
2
Fat g
3
Sugar g
0.6
Salt g
per 100 g · 4.4 g protein
b Kichererbsen
88
kcal
2
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
b Alubia Blanca Pocha,1 KG
114
kcal
0.3
Fat g
0.3
Sugar g
0.9
Salt g
per 100 g · 7.3 g protein
Garbanzos al Curry
92
kcal
2.7
Fat g
2.4
Sugar g
0.8
Salt g
per 100 g · 4.2 g protein
a NOVA 3 Lentejas extra
83
kcal
0
Fat g
0.5
Sugar g
0.4
Salt g
per 100 g · 5.5 g protein
a NOVA 3 Alubias rojas
81
kcal
0
Fat g
1.9
Sugar g
0.6
Salt g
per 100 g · 5.2 g protein
b NOVA 3 Pois chiches
88
kcal
2
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
b NOVA 3 Garbanzos cocidos extra al natural
88
kcal
2
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
a NOVA 3 Lentejas verdina Extra
83
kcal
0
Fat g
0.5
Sugar g
0.4
Salt g
per 100 g · 5.5 g protein
b Garbanzos extra JAE
88
kcal
2
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
b Alubias largas
114
kcal
0
Fat g
0
Sugar g
0.5
Salt g
per 100 g · 7.3 g protein
a Alubias largas extra
114
kcal
0
Fat g
0
Sugar g
0.5
Salt g
per 100 g · 7.3 g protein
b Garbanzos cocidos extra
88
kcal
2
Fat g
0
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
b Alubias pochas
98
kcal
0.3
Fat g
0.3
Sugar g
0.9
Salt g
per 100 g · 7.3 g protein
c Macedonia de verduras
43
kcal
0
Fat g
0
Sugar g
0.8
Salt g
per 100 g · 1.7 g protein
b Garbanzos con salsa de verduras
31
kcal
3
Fat g
1
Sugar g
0.6
Salt g
per 100 g · 0.1 g protein