Brand
Indo-European
5 Indo-European products average 139 kcal, 7.7 g of sugars and 7.4 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 50% are ultra-processed (NOVA 4).
Lowest in sugar: Cornichons (0 g per 100 g)
a NOVA 3
Giardiniera
151
kcal
0
Fat g
25.2
Sugar g
0
Salt g
per 100 g · 0 g protein
a NOVA 4
Pepperoncini
133
kcal
0
Fat g
11.1
Sugar g
0
Salt g
per 100 g · 11.1 g protein
a NOVA 4
Cornichons
31
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
a NOVA 3
Cucumber Pickles
22
kcal
0
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
Red Lentils
360
kcal
1
Fat g
2
Sugar g
0
Salt g
per 100 g · 26 g protein