Brand
Hy-Vee Fish Market
3 Hy-Vee Fish Market products average 83 kcal, 3.3 g of sugars and 15.5 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Cooked Shrimp Tail-Off, Peeled & Deveined (0 g per 100 g)
a NOVA 4
Cooked Shrimp Tail-Off, Peeled & Deveined
83
kcal
0
Fat g
0
Sugar g
0.8
Salt g
per 100 g · 20.2 g protein
c NOVA 4
Cooked & Peeled Shrimp Platter
80
kcal
0.4
Fat g
7.2
Sugar g
1.3
Salt g
per 100 g · 11.2 g protein
b NOVA 4
Cooked & Peeled Shrimp Platter
85
kcal
0.9
Fat g
2.8
Sugar g
1.3
Salt g
per 100 g · 15.1 g protein