Brand

Griesson - Leicht und Cross

1 Griesson - Leicht und Cross product averages 370 kcal, 4.2 g of sugars and 12 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Rustica Weizen-Dinkel-Mix (4.2 g per 100 g)

Extruded crispbreads 439
a b c d e
1 product
Rustica Weizen-Dinkel-Mix c NOVA 4
Rustica Weizen-Dinkel-Mix
Griesson - Leicht und Cross · 130 g
370 kcal
3.7 Fat g
4.2 Sugar g
1.2 Salt g
per 100 g · 12 g protein
Palm oil freeVegetarian 3 allergens