Brand
Gourmet Cazorla
7 Gourmet Cazorla products average 203 kcal, 2.1 g of sugars and 11.1 g of protein per 100 g. 17% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Timbal de rabo de toro (0.3 g per 100 g)
d NOVA 4 Paté de perdiz
195
kcal
13.1
Fat g
0.7
Sugar g
2.3
Salt g
per 100 g · 10.6 g protein
d Paté de Faisán con trufas
191
kcal
14.6
Fat g
0.8
Sugar g
2.4
Salt g
per 100 g · 9.9 g protein
NOVA 4 Paté de Pollo al Curry
170
kcal
11.5
Fat g
3.3
Sugar g
0.7
Salt g
per 100 g · 9.1 g protein
e Pate ibérico al pedro ximenez
250
kcal
19.7
Fat g
5.2
Sugar g
1.9
Salt g
per 100 g · 9.4 g protein
e NOVA 3 Paté de anchoa en salazón
265
kcal
23
Fat g
3.6
Sugar g
2.5
Salt g
per 100 g · 8.6 g protein
d Pate Iberico
208
kcal
15.3
Fat g
0.9
Sugar g
1.9
Salt g
per 100 g · 10.7 g protein
b Timbal de rabo de toro
144
kcal
6.2
Fat g
0.3
Sugar g
1.3
Salt g
per 100 g · 19.4 g protein