Brand

Gilster-Mary Lee Corporation

2 Gilster-Mary Lee Corporation products average 436 kcal, 25.9 g of sugars and 6.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Sweet cornbread & muffin mix (18.4 g per 100 g)

Biscuits 23,243Cake mixes 2,683
a b c d e
2 products
e NOVA 4
Glister-Mary Lee Corp, Hospitality Chocolate Cookie Pie Crust
Gilster-Mary Lee Corporation
476 kcal
21.4 Fat g
33.3 Sugar g
1.5 Salt g
per 100 g · 4.8 g protein
1 allergen
NOVA 4
Sweet cornbread & muffin mix
Gilster-Mary Lee Corporation
395 kcal
9.2 Fat g
18.4 Sugar g
2.7 Salt g
per 100 g · 7.9 g protein
3 allergens