Brand
Farm To Table
3 Farm To Table products average 400 kcal, 2.2 g of sugars and 12.6 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Farm to table, organic pure oat oatmeal (0 g per 100 g)
a NOVA 1
Farm to table, organic apple raisin oatmeal
400
kcal
5.6
Fat g
6.7
Sugar g
0
Salt g
per 100 g · 11.1 g protein
a NOVA 1
Farm to table, organic ancient whole grain & oatmeal
400
kcal
5.6
Fat g
0
Sugar g
0
Salt g
per 100 g · 13.3 g protein
a
Farm to table, organic pure oat oatmeal
400
kcal
6.7
Fat g
0
Sugar g
0
Salt g
per 100 g · 13.3 g protein