Brand
Emergency Food
5 Emergency Food products average 437 kcal, 22.3 g of sugars and 14.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Kartoffeleintopf (3.9 g per 100 g)
e NOVA 4 EF Ungarischer Nudeltopf
407
kcal
13
Fat g
49
Sugar g
3
Salt g
per 100 g · 14 g protein
NOVA 4 EF Kartoffeleintopf
399
kcal
12
Fat g
9.8
Sugar g
2.9
Salt g
per 100 g · 15 g protein
NOVA 4 EF Gemüse Risotto
394
kcal
12
Fat g
11
Sugar g
4.3
Salt g
per 100 g · 13 g protein
Kartoffeleintopf
497
kcal
31
Fat g
3.9
Sugar g
—
Salt
per 100 g · 6.5 g protein
Bio Vollmilch (Instant)
488
kcal
26
Fat g
38
Sugar g
—
Salt
per 100 g · 25 g protein