Brand
Elagón
4 Elagón products average 32 kcal, 2.4 g of sugars and 1.6 g of protein per 100 g. 75% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Espárragos cortos blancos delgados extra (1 g per 100 g)
a NOVA 3 Espárragos cortos blancos delgados extra
15
kcal
0.1
Fat g
1
Sugar g
1
Salt g
per 100 g · 1.3 g protein
c Maíz dulce
82
kcal
1.4
Fat g
6.7
Sugar g
0.8
Salt g
per 100 g · 2.5 g protein
a Esparragos
15
kcal
0.1
Fat g
1
Sugar g
1
Salt g
per 100 g · 1.3 g protein
a Espárragos verdes enteros delgados
15
kcal
0.1
Fat g
1
Sugar g
1
Salt g
per 100 g · 1.3 g protein