Brand
Dilea
30 Dilea products average 250 kcal, 4.6 g of sugars and 10.9 g of protein per 100 g. 19% of graded products rate Nutri-Score A or B. 65% are ultra-processed (NOVA 4).
Lowest in sugar: Gouda (0 g per 100 g)
Ice creams 4,162Greek-style yogurts 3,007Dairies 2,963Sliced cheeses 1,580Fats 1,554Grated cheese 1,490Semi-skimmed milks 1,388Gouda 1,256Dairy desserts 1,239Cheese spreads 1,173Emmentaler 1,040Puddings 991
c NOVA 4 DILEA Yaourt à la grecque, fraises.
114
kcal
4.9
Fat g
12
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
a NOVA 4 Zero Lactose Framboise
39
kcal
0.2
Fat g
4.6
Sugar g
0.2
Salt g
per 100 g · 4.1 g protein
d Dilea Mascarpone
403
kcal
42
Fat g
2.5
Sugar g
0.1
Salt g
per 100 g · 3.6 g protein
c NOVA 4 Pudding chocolat
119
kcal
2.8
Fat g
15.4
Sugar g
0.1
Salt g
per 100 g · 3.5 g protein
b Lait demi écrémé Dilea
39
kcal
1.5
Fat g
2.9
Sugar g
0.1
Salt g
per 100 g · 3.5 g protein
a Dilea fromage frais maigre
69
kcal
0.9
Fat g
3.4
Sugar g
0.1
Salt g
per 100 g · 10.5 g protein