Brand
Diamond Bakery
4 Diamond Bakery products average 512 kcal, 31.1 g of sugars and 11.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Furikake Soda Crackers (0 g per 100 g)
e NOVA 4 Hawaiian Shortbread Kona Coffee with Chocolate Chips
—
kcal
100
Fat g
77.8
Sugar g
2.1
Salt g
per 100 g · 22.2 g protein
d NOVA 4
Furikake Soda Crackers
429
kcal
12.5
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 10.7 g protein
e NOVA 4
Chocolate Chip Hawaiian Shortbread
548
kcal
32.3
Fat g
25.8
Sugar g
0.6
Salt g
per 100 g · 6.5 g protein
e Hawaiian shortbread macadamia nut cookies
559
kcal
35.3
Fat g
20.6
Sugar g
0.7
Salt g
per 100 g · 5.9 g protein