Brand

Desert Pepper

13 Desert Pepper products average 61 kcal, 7.8 g of sugars and 1.4 g of protein per 100 g. 55% of graded products rate Nutri-Score A or B. 46% are ultra-processed (NOVA 4).

Lowest in sugar: White bean dip (0 g per 100 g)

a b c d e
13 products
Black Bean Dip a NOVA 4
Black Bean Dip
Desert Pepper · 16 oz
76 kcal
0 Fat g
3 Sugar g
1.9 Salt g
per 100 g · 6.1 g protein
Palm oil free
Peach Mango Salsa a NOVA 3
Peach Mango Salsa
Desert Pepper · 16 oz
30 kcal
0 Fat g
6.1 Sugar g
0.3 Salt g
per 100 g · 0 g protein
Palm oil freeVegan
Desert Pepper Mild Salsa Divino c NOVA 3
Desert Pepper Mild Salsa Divino
Desert Pepper
32 kcal
0 Fat g
3.2 Sugar g
2.1 Salt g
per 100 g · 0 g protein
Palm oil free
Corn black bean red pepper salsa c NOVA 3
Corn black bean red pepper salsa
Desert Pepper
61 kcal
0 Fat g
3 Sugar g
1.4 Salt g
per 100 g · 3 g protein
Palm oil free
a NOVA 3
Pineapple salsa
Desert Pepper
45 kcal
0 Fat g
9.1 Sugar g
0.6 Salt g
per 100 g · 0 g protein
Palm oil free
b NOVA 3
Habanero salsa
Desert Pepper
30 kcal
0 Fat g
3 Sugar g
1.2 Salt g
per 100 g · 0 g protein
Palm oil freeVegan
Desert Pepper medium Salsa Del Rio NOVA 3
Desert Pepper medium Salsa Del Rio
Desert Pepper
15 kcal
0 Fat g
— Sugar
2.5 Salt g
per 100 g · 0 g protein
Palm oil freeVegan
e NOVA 4
Desert pepper, bbq sauce, medium spicy
Desert Pepper
106 kcal
0 Fat g
24.2 Sugar g
2.4 Salt g
per 100 g · 0 g protein
1 allergen
a NOVA 4
White bean dip
Desert Pepper
76 kcal
1.5 Fat g
0 Sugar g
0.8 Salt g
per 100 g · 6.1 g protein
Palm oil free 1 allergen
d NOVA 4
Desert pepper trading company, all natural sweet & sticky bbq sauce, honey pecan
Desert Pepper
121 kcal
0 Fat g
27.3 Sugar g
1 Salt g
per 100 g · 0 g protein
2 allergens
a NOVA 3
2 olive roasted garlic salsa
Desert Pepper
32 kcal
0 Fat g
3.2 Sugar g
0.9 Salt g
per 100 g · 0 g protein
Palm oil free
c NOVA 4
Chile con queso medium
Desert Pepper
76 kcal
6.1 Fat g
3 Sugar g
1.2 Salt g
per 100 g · 0 g protein
1 allergen
Queso Blanco Dip NOVA 4
Queso Blanco Dip
Desert Pepper · 16 oz
91 kcal
4.6 Fat g
— Sugar
1.7 Salt g
per 100 g · 3 g protein
1 allergen