Brand
Cabot
84 Cabot products average 341 kcal, 2 g of sugars and 20 g of protein per 100 g. 6% of graded products rate Nutri-Score A or B. 47% are ultra-processed (NOVA 4).
Lowest in sugar: Cabot, vermont sharp cheddar (0 g per 100 g)
Cheeses 20,877Yogurts 12,469Greek-style yogurts 3,007Butters 2,272Mozzarella 2,252Pasta dishes 2,207Creams 1,575Grated cheese 1,490Cheddar cheese 1,424Cottage cheeses 661Unsalted butters 569Sour creams 486
d NOVA 3
Cabot, sharp cheddar cheese
393
kcal
32.1
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 25 g protein
d NOVA 3
Cheddar Cheese
393
kcal
32.1
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 25 g protein
a Nonfat Yogurt Plain
47
kcal
0
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 3.5 g protein
d NOVA 4
Cabot, premium naturally aged cheese, extra sharp cheddar
393
kcal
32.1
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 25 g protein
NOVA 4 French onion dip
214
kcal
17.9
Fat g
3.6
Sugar g
1.3
Salt g
per 100 g · 3.6 g protein
NOVA 4 Extra creamy premium butter
786
kcal
85.7
Fat g
0
Sugar g
0
Salt g
per 100 g · 0 g protein
c Cabot
159
kcal
8
Fat g
12.8
Sugar g
0.3
Salt g
per 100 g · 6.6 g protein
NOVA 3
5 Year Cheddar Cheese
393
kcal
32.1
Fat g
—
Sugar
1.8
Salt g
per 100 g · 25 g protein
NOVA 4 Cabot Extra Sharp
393
kcal
32.1
Fat g
0
Sugar g
1.8
Salt g
per 100 g · 25 g protein
NOVA 4
Cabot, light soup cream
125
kcal
8.9
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 3.6 g protein
NOVA 3 3 Year Cheddar
Nutrition data not available
Greek Yogurt Triple Cream Vanilla Bean
153
kcal
7.7
Fat g
—
Sugar
—
Salt
per 100 g · 6.5 g protein