Brand
Boucherie Française
8 Boucherie Française products average 221 kcal, 1.7 g of sugars and 3.7 g of protein per 100 g. 38% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Flageolets Verts (0 g per 100 g)
a NOVA 4 Flageolets Verts
89
kcal
0.8
Fat g
0
Sugar g
0.8
Salt g
per 100 g · 5.2 g protein
c NOVA 4 Haricots blancs à la graisse d'oie
107
kcal
3.3
Fat g
0.7
Sugar g
0.9
Salt g
per 100 g · 5.4 g protein
b NOVA 4 Haricots blancs préparés
98
kcal
0.5
Fat g
0.6
Sugar g
0.5
Salt g
per 100 g · 6.5 g protein
a Flageolets verts
87
kcal
0.7
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 5.5 g protein
e Sauce barbecue
240
kcal
23.5
Fat g
4.1
Sugar g
3.6
Salt g
per 100 g · 1.8 g protein
c Cornichons
21
kcal
0.2
Fat g
2
Sugar g
1.9
Salt g
per 100 g · 0.9 g protein
d NOVA 4 Sauce Bearnaise
450
kcal
47.1
Fat g
4.5
Sugar g
1.1
Salt g
per 100 g · 1.9 g protein
e NOVA 4 Moyannaise
674
kcal
73.1
Fat g
1.2
Sugar g
1.5
Salt g
per 100 g · 2.3 g protein