Brand
B.C. Bundt
2 B.C. Bundt products average 515 kcal, 45.5 g of sugars and 6.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Creme Cake (36.8 g per 100 g)
2 B.C. Bundt products average 515 kcal, 45.5 g of sugars and 6.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Creme Cake (36.8 g per 100 g)
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