Brand
American Italian Pasta Company
7 American Italian Pasta Company products average 405 kcal, 3.7 g of sugars and 9.7 g of protein per 100 g. 50% of graded products rate Nutri-Score A or B. 57% are ultra-processed (NOVA 4).
Lowest in sugar: Gluten Free Fusilli (0 g per 100 g)
b NOVA 4
Gluten Free Fusilli
357
kcal
1.8
Fat g
0
Sugar g
0
Salt g
per 100 g · 5.4 g protein
a NOVA 1
Whole Wheat Elbows
375
kcal
2.7
Fat g
3.6
Sugar g
0
Salt g
per 100 g · 12.5 g protein
c NOVA 4
Gluten Free Oven Ready Lasagna
641
kcal
3.2
Fat g
0
Sugar g
0
Salt g
per 100 g · 9.6 g protein
e NOVA 4
Mrs. Leeper's, Pasta & Sauce Mix, Creamy Tuna
405
kcal
11.9
Fat g
0
Sugar g
3
Salt g
per 100 g · 7.1 g protein
a NOVA 1
Wide Ribbons, Enriched Macaroni Product
357
kcal
1.8
Fat g
3.6
Sugar g
0
Salt g
per 100 g · 12.5 g protein
d NOVA 4
Mrs. Leeper's, Pasta & Sauce Mix, Cheeseburger Mac
362
kcal
1.1
Fat g
14.9
Sugar g
2.6
Salt g
per 100 g · 8.5 g protein
NOVA 1
Whole Grain Penne
339
kcal
2.7
Fat g
3.6
Sugar g
0
Salt g
per 100 g · 12.5 g protein