Top 10 · Updated October 2026

Best Low-Sugar Meat-Based Pasta Sauces

The 10 lowest-sugar meat-based pasta sauces products on this list range from 0.9 g to 1.4 g of sugar per 100 g. The meat-based pasta sauces with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 51 meat-based pasta sauces with complete data.

1

Sauce carbonara

Mirácoli

c 99 kcal 0.9 g sugar 2.4 g protein 7.6 g fat
2

Ragù Bianco

Molino Spadoni

d 242 kcal 1.2 g sugar 14 g protein 20 g fat
3

Sugo di cervo

Saper di Sapori · 180 g

c 157 kcal 1.3 g sugar 15 g protein 9.8 g fat
4

Ragù di Carne Chianina

Coop · 180 g

d NOVA 3 224 kcal 1.3 g sugar 13 g protein 18 g fat

Also: No additives
5

Sugo di cinghiale

selezione piu · 180g

d NOVA 3 183 kcal 1.3 g sugar 15 g protein 13 g fat

Also: Palm oil free · No additives
6

Beef Pasta Bolognese

MyProtein · 350 g

b NOVA 4 124 kcal 1.4 g sugar 12.2 g protein 2.8 g fat

Also: Palm oil free
7

Ragu di Fagiano

La Dispensa Toscana · 180 g

b 140 kcal 1.4 g sugar 18 g protein 5.5 g fat
8

Ragù di Capriolo

La Dispensa Toscana · 180 g

c 131 kcal 1.4 g sugar 17 g protein 5.4 g fat
9

Ragù al cervo

Percorsi di Gusto · 180 g

c NOVA 3 156 kcal 1.4 g sugar 15 g protein 9.6 g fat

Also: Palm oil free · No additives
10

Ragù di funghi

Nova

c 100 kcal 1.4 g sugar 2.9 g protein 7.9 g fat

How we built this list

We ranked all published meat-based pasta sauces on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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