Top 10 · Updated October 2026

Best Low-Sugar Dried Wholemeal Pasta

The 10 lowest-sugar dried wholemeal pasta products on this list range from 0.5 g to 3 g of sugar per 100 g. The dried wholemeal pasta with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 20 dried wholemeal pasta with complete data.

  1. 1 Wholewheat Penne Pasta

    Wholewheat Penne Pasta

    Asda · 500g
    a NOVA 1 147 kcal 0.5 g sugar 4.8 g protein 0.9 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Tesco Organic Whole Wheat Fusilli 500G

    Tesco Organic Whole Wheat Fusilli 500G

    Tesco
    a NOVA 1 181 kcal 1.2 g sugar 6.1 g protein 0.8 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Makaron pełnoziarnisty

    Makaron pełnoziarnisty

    Makarony premium · 500 g
    a 158 kcal 1.3 g sugar 7.1 g protein 1.7 g fat
  4. 4 Fusilli integrali biologico

    Fusilli integrali biologico

    Vivi Verde Coop · 500 g
    a NOVA 1 341 kcal 1.9 g sugar 14 g protein 2.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Casarecce

    Casarecce

    Dia · 500g
    a 349 kcal 2.9 g sugar 12 g protein 1.5 g fat

    Also: No additives

  6. 6 Lupinen tagliatelle

    Lupinen tagliatelle

    Made with Luve · 250 g
    a NOVA 1 329 kcal 3 g sugar 15.1 g protein 2.5 g fat

    Also: Vegan · Vegetarian · No additives

  7. 7 Bio Lupinen Pasta

    Bio Lupinen Pasta

    Made with Luve · 250 g
    a NOVA 1 329 kcal 3 g sugar 15.1 g protein 2.6 g fat

    Also: Palm oil free · Vegan · Vegetarian

  8. 8 Les É-Pâtes-antes

    Les É-Pâtes-antes

    a 358 kcal 3 g sugar 11 g protein 2 g fat
  9. 9 Spaghetti Integrali

    Spaghetti Integrali

    Combino · 500g
    a 374 kcal 3 g sugar 13.5 g protein 1.4 g fat
  10. 10 Strascinate caserecce

    Strascinate caserecce

    Cardone · 500 g
    b 357 kcal 3 g sugar 11.3 g protein 0.5 g fat

How we built this list

We ranked all published dried wholemeal pasta on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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