Top 10 · Updated October 2026

Best Low-Sugar Dried Products

The 10 lowest-sugar dried products products on this list range from 0 g to 0.5 g of sugar per 100 g. The dried products with the least sugar per 100 g, ranked using label data. Ties are broken by Nutri-Score. We checked 60 dried products with complete data.

  1. 1 Reishi mushroom powder

    Reishi mushroom powder

    a 333 kcal 0 g sugar 33.3 g protein 0 g fat
  2. 2 Golden Lily Dried Black Fungus

    Golden Lily Dried Black Fungus

    · 100 g
    c 342 kcal 0 g sugar 4.6 g protein 0.7 g fat
  3. 3 Klare Brühe

    Klare Brühe

    Cenovis · 144g
    c 3 kcal 0 g sugar 0.2 g protein 0 g fat

    Also: Vegan · Vegetarian

  4. 4 Getrocknete und Geräucherte Bonitoflocken (Katsuobushi)

    Getrocknete und Geräucherte Bonitoflocken (Katsuobushi)

    Daewang · 50g
    d NOVA 1 343 kcal 0 g sugar 81.8 g protein 1.6 g fat

    Also: Palm oil free · No additives

  5. 5 Jangsoo kimchi flavor laver

    Jangsoo kimchi flavor laver

    Jangsoo · 2g
    e 550 kcal 0 g sugar 20 g protein 45 g fat
  6. 6 Miso rojo

    Miso rojo

    · 1 kg
    e 192 kcal 0 g sugar 11 g protein 6.1 g fat
  7. 7 Sopa de puchero con fideos finos

    Sopa de puchero con fideos finos

    Gallina Blanca
    c 24 kcal 0.1 g sugar 0.8 g protein 0.2 g fat
  8. 8 Vital bouillon

    Vital bouillon

    Oswald
    c 4 kcal 0.3 g sugar 0.3 g protein 0.1 g fat
  9. 9 Soupe Instantanee Pdt-poireaux 18G Allege En Sel

    Soupe Instantanee Pdt-poireaux 18G Allege En Sel

    Pleniday
    a NOVA 1 28 kcal 0.5 g sugar 0.9 g protein 0.1 g fat

    Also: Palm oil free · No additives

  10. 10 Sopa de rabo de buey

    Sopa de rabo de buey

    Knorr
    c NOVA 4 22 kcal 0.5 g sugar 0.8 g protein 0.5 g fat

How we built this list

We ranked all published dried products on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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