Top 9 · Updated October 2026

Least Processed Split Peas Soup

5 of the top 9 split peas soup products sit in NOVA group 3 — the least processed end of the scale. The split peas soup with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 10 split peas soup with complete data.

  1. 1 Soupe pois cassés et muscade

    Soupe pois cassés et muscade

    Natur avenir · 48 cl
    a NOVA 3 78 kcal 1 g sugar 4.3 g protein 1.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Soupe Courgettes, Amandes & Pois Cassés

    Soupe Courgettes, Amandes & Pois Cassés

    Atelier PotPote · 50 cl
    a NOVA 3 20 kcal 1 g sugar 1 g protein 0.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Soupe de pois casses

    Soupe de pois casses

    Champlat
    b NOVA 3 51 kcal 2 g sugar 2.5 g protein 1 g fat

    Also: Palm oil free · No additives

  4. 4 Organic Split Pea Soup

    Organic Split Pea Soup

    Amy's Kitchen
    b NOVA 3 48 kcal 1.5 g sugar 2.9 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Soupe de pois cassé au lard fumé

    Soupe de pois cassé au lard fumé

    Parole Gourmande
    c NOVA 3 52 kcal 0.5 g sugar 1.8 g protein 2 g fat

    Also: No additives

  6. 6 Velouté pois cassé et bacon aromatisé

    Velouté pois cassé et bacon aromatisé

    U · 1 l
    b NOVA 4 47 kcal 0.6 g sugar 2.6 g protein 1.1 g fat

    Also: Palm oil free

  7. 7 Vegetarisk Ärtsoppa

    Vegetarisk Ärtsoppa

    Eldorado · 500 g
    b NOVA 4 70 kcal 0.7 g sugar 5.3 g protein 0.5 g fat

    Also: Palm oil free · No additives

  8. 8 Velouté duo de pois et ricotta

    Velouté duo de pois et ricotta

    Casino · 1 l
    b NOVA 4 55 kcal 0.8 g sugar 2.8 g protein 1.8 g fat

    Also: Palm oil free · No additives

  9. 9 Ärtsoppa

    Ärtsoppa

    Siljans chark · 500 g
    c NOVA 4 100 kcal 0.9 g sugar 8.5 g protein 1.5 g fat

    Also: Palm oil free

How we built this list

We ranked all published split peas soup on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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